The Chef’s Canine Corner
Make your own Frosty Paws with this handy recipe. 32 oz. plain yogurt 1 mashed banana 2 T p’nut butter 2 T honey Place all ingredients in a blender and
April 4, 2010
HOURS
M.T.F: 7:30a – 7:30p
W.Th: 7:30a – 6:00p
Sat: 7:30a – 1:00p